• Roast Kudu in Red Wine & Chocolate Sauce ..... Ama-Zing-Zing! by: Janice Tripepi (Food24.com) • Watercress bouillon (soup) by: Danielle Simpson (Imbali Blends Herb Salts)
• Roasted Tomato and Goats’ Cheese Tart with Thyme by: Tracey Galanakis (Tracey's Kitchen & Deli)
• Wild Boar Ragu .... Linguine al Cinghiale by: Janice Tripepi (Food24.com)
• Christmas Day Desserts - An Italian Ice Cream Bomb .... Zuccotto by: Janice Tripepi (Food24.com)
• Poached Duck Eggs and Toasted Ciabatta with Parmesan & Truffle Oil Butter by: Janice Tripepi (Food24.com)
• Summer Sunday Diva Platter of Beef Fillet - Roasted Beetroot - Baby Potatoes and Garlic Mushrooms on a bed of Rocket by: Janice Tripepi (Food24.com)
25 September 2010 (8am-2pm) 30 October 2010 (8am-2pm) 27 November 2010 (8am-2pm) 22 December 2010 (4pm-8pm)